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Momma Tong will be at St. Albert Christmas Market on the following Saturdays: Nov 15,22,29 & Dec 6, 13. Join us at the Enjoy Centre in St. Albert. Also find us at the following markets in Sherwood Park @ 401 Festival Lane, NOSH on Nov. 8&9. Whollyhandmade O'holy nights event Dec.12,13&14. Stop by our Whyte Ave shop, we have hot lunch take out options!
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2 serving label

Bun Bo Hue Meal Kit

$27.50

Details

Lesser known, but just as amazing. Vietnamese beef and pork soup, distinctly different (traditionally a spicy soup) with our signature deep flavor. Comes with sliced beef shank and house made Cha Hue Chien (Vietnamese Pork Sausage). Choose from medium or hot (courtesy of Momma Tong’s garlic satay)! Comes with bun (thicker rice noodles).
Serving for 2.
Take-out menu available

Ingredients

Soup: Bone broth (beef & pork), beef shank, onions, lemongrass, sugar, salt, spices, shrimp paste, fish sauce (anchovies).
Vietnamese sausage: ground pork, sugar, chicken powder, baking powder, potato starch, fish sauce (anchovies), oil, spices.
Garlic Satay: oil, garlic, chili pepper, chili sauce, paprika, spices.
Bun (Rice noodles): Rice, water.

Instructions

Instructions for broth
  1. Thaw soup, heat until boiling.
  2. Serve over bun (rice noodles).
Instruction for noodles
  1. Heat a pot of water to boil.
  2. Cook the noodles in boiling water for about 18-20 minutes.
  3. Drain then rinse noodles with warm water.
  4. Serve with Momma Tong’s bun bo hue broth.
Optional: garnish with herbs and veggies such as Thai basil, bean sprouts, cabbage, sliced red onions and green onions.

Easy Peasy Lemon Squeezy

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9938 82 Ave NW, Edmonton, AB T6E 1Y9 (opens in a new tab)
Tuesday to Friday - 10:30am - 6:00pm, Saturday 11am - 4pm