Find Momma Tong at the next Whollyhandmade event on June 3 & 4. 401 Festival Lane, Sherwood Park.
Momma Tong was featured on Josh Eats Edmonton, Click here to view the clip.
We'll be at western Canada's largest outdoor farmers market each Saturday starting June 10. We are located near the Arden Theatre.
Original Pork Spring Rolls
Ingredients
Filling: Ground pork, carrots, rice vermicelli, black fungus, onion, sugar, salt, black pepper, garlic powder, spices.
Wrapper: wheat flour, water, coconut oil, salt, sodium caseinate, wheat starch, maltodextrin, ascorbic acid.
Instructions
Cooking Instructions (Deep Fry - Recommended method)
Do not thaw, cook from frozen.
- Heat oil to 350F.
- Fry to golden brown and int. temp reaches 165F.
Re-heat Instructions
- Do not thaw, re-heat from frozen. Turn once during re-heating.
- Oven: Pre-heat to 375F. Bake for 10 - 15 minutes.
- Air fryer: Cook between 375F – 400F for 8 - 10 minutes.