Ingredients
Pork shoulder, pear, onion, garlic, ginger, gochujang, sugar, soy sauce, black pepper, sesame oil.
Instructions
Cooking Instructions
- Thaw meat.
- Pre-heat pan to cook on medium heat. Add 1-2 teaspoon oil.
- Add contents of bag to pan. Spread the pork out so the pieces completely touch the pan.
- Have a pan cover ready, the marinade will splatter!
- Cook until pork reaches 160F. Total approx. cooking time 8-10 minutes.
Easy Peasy Lemon Squeezy
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